Albaloo Polo or Sour Cherry Rice is a red, white, and blue dish in Persian and Mediterranean cuisine. Here is how to make it!
Tag: Mediterranean cuisine
50 Recipes that are easy-to-follow and rich with vegetables, flavors, legumes and meat.
Cinnamon is the magic spice of the Middle East kitchen.
Gata is a traditional Christmas bread among Armenian, the well-adjusted Christians in Iran. Their Christmas bread is divine.
Summary: Borek is a Turkish pastry filed with variety of delicious fillings Borek is a…
Iranians eat herb rice and trout fish on Nowruz believing that the dish brings health and freshness on the new year.
Explaining six Mediterranean spices and its benefit to body.
Do you wanna get your attention away from Coronavirus, Cook with me!
Watermelon is so much more than fruit in the Middle East.
It is Thanksgiving in the U.S.. In this special day, we thank God, our community and whoever has been kind to us. Happy Thanksgiving. azadeh torabi food friday
Summary: Desserts have become the star dish during a meal, moving the main course to…
Summary: Turnip is a wonderful root for its medicinal smoky smell and flavor for cold…
Halal food is now a hot market for both Muslims and non-Muslims in the US.
Summary: Cool thing about summer is to cook outside. In this piece, Azadeh shows you…
Summary: Oat Haleem is an excellent food for Ramadan, easy to prepare, light to eat. Noosh-e jān…
Summary: Chicken celery stew is a light and delicious food from Iranian cuisine It is…